
About this restaurant
The design is dominated by chalet style, natural materials, wood and stone.
Here is presented a grill menu from the chef, various meat dishes, as well as a large drink menu.
Number of seats: hall – 50 seats, terrace – 60 seats
Banquet: up to 40 guests
Buffet: up to 80 guests
Working hours: 11:00 – 21:00